On a lovely September evening in St.Paul, fifty 'Fundacion Comunidad' supporters came together to celebrate the flavor of the Andes. Chef Enrique Nuñez from Puno, Peru, dazzled the happy crowd with a great example of Peruvian Cuisine that has made the country famous in the...

Information about SWB. They will be spending a week on the ground with Comunidad board members. We are very excited about the possibilities of having their expertise along with us as we visit our projects and evaluate the progress of the six communities.Sustainability Without Borders...